Tag Archives: kitchen

Easter Biscuits – Kids in the Kitchen.

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Easter Biscuits – Kids in the Kitchen.

Much to my children’s disappointment, I am not much of a sweet tooth.  So I struggle to be inspired to make sweet treats.  But I figured we should do some ‘cooking’ for Easter, and this seemed simple enough for my likings.  🙂

They kids had lots of fun making mess with the icing and creating patterns on the Arrowroot biscuits.   I just bought ready made icing – because yes, I am that lazy.  🙂  Mini M&Ms and snakes for the stripes.

 

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Soup Mix Scale Creatures, Sensory Craft

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Soup Mix Scale Creatures, Sensory Craft

I actually stole this idea from Mr3s current favourite show, Mister Maker.  We used soup mix, but you could use lots of different things, dry lentils, rice, couscous, anything that is going to give you a unique texture and that is fun to run through your hands.

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I just printed out some basic shapes from the internet.  Keep them simple as you’re going to cover up any detail anyway.  Smear the area with some craft glue and attach an goggly eye. Then let the kids sprinkle the mix over the rest of the glue area to completely cover it.  Gently shake off any excess into the bin.  These took about 24 hours to dry.  Once fully dry, cut out.  We created a simple background with some coloured paper and put them in $2 Ikea frames.

 

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Chocolate Cranberry and Pistachio Christmas Treat.

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Chocolate Cranberry and Pistachio Christmas Treat.

A good friend makes this recipe each year as just a large slab that she then cuts into squares (or shards as she calls them, lol), The colours just look so pretty together, so I thought I’d take it a step further and make an edible decoration out of it!

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There really is no recipe as such, and the method is as straight forward as it looks.  Heat chocolate until smooth and runny. You could use any kind of chocolate you like, milk, white, dark, I used a store brand milk cooking chocolate.   You can just pour it out onto a flat surface or use some cookie cutters like I have.  While still runny, sprinkle with your favourite fruit and nuts, pistachio and cranberry work well at this time of year as the colours are what I consider “Christmassy”.  Dust with edible glitter if you like, but it still looks yummy without!  

 

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How the flat versions can turn out